Ashley Moser, culinary school graduate, experienced chef and owner of 247 Craven Restaurant in New Bern, highlights fresh-cooked menu specialties in both Mediterranean and Southern styles. Manager Joseph Ayala meticulously trains staff to attend with equal care those with an hour for lunch and those with plans for lingering enjoyment of fine dining and pleasant chat. The restaurant offers lunch and dinner Tuesday through Saturday and brunch on Sundays. The full bar stays open until the restaurant closes each evening. 247 Craven Restaurant also presents a monthly Wine Dinner by reservation, with each course accompanied by a new or unique fine wine specifically selected to enhance the taste and textures of the food. Moser and Ayala are pleased to sit down and "talk wine" with diners. They offer tastes of new vineyard products and unusual wines that customers may enjoy with dinner and/or purchase by bottle or case at reasonable prices.
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